Smith & DELI-cious: Food From Our Deli (That Happens to Be Vegan)

Author(s): Shannon Martinez; Mo Wyse

Food

You know it's good when there's always a line around the block. Smith & Deli is the world's best vegan deli, a Melbourne gem that outgrew its bricks from day one.


 


Fortunately for you, these pages help you skip the queue and go right to the good stuff: mac and cheese, spanakopita, mince pies, doughnuts and more.


 


From the creatives who brought you the innovative Smith & Daughters: A Cookbook (That Happens to be Vegan), chef Shannon Martinez and business partner, Mo Wyse, are proud to present: Smith & Deli-cious: Food From Our Deli (That Happens to be Vegan) -- an insight into the hundreds of DELIcious dishes the deli turns out regularly as well as a sneak peek into their thriving community.


 


Ditch your bland, preconceived notions. This is DELIcious food. Vegan or not.


Product Information

General Fields

  • : 9781743793671
  • : Hardie Grant Books
  • : E2
  • : October 2018
  • : .01 Inches X 8.07 Inches X 10.24 Inches
  • : October 2018
  • : books

Special Fields

  • : English
  • : 5 Cooking
  • : 240
  • : Shannon Martinez; Mo Wyse
  • : Hardback